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    No job posts found.....There are 0 job listings for Airport results found in the state of Louisiana ....searching for more results...

      We have expanded the results to find related hospitality-tourism job postings in All Louisiana


    FOOD SERVICE WORKER
    Army & Air Force Exchange Service | , Louisiana
    UNDER DESIGNATED SUPERVISION, PREPARES AND SERVES SIMPLE FOODS AND BEVERAGES. MAY OPERATE AN OVEN, DEEP-FAT FRYER, OR OTHER KITCHEN EQUIPMENT IN A SITUATION WHERE SET PROCEDURES ARE FOLLOWED AND WHERE COOKING SKILLS ARE NOT INVOLVED. 1. IN A FOOD AC
    May-01-2015
    FOOD SERVICE WORKER
    Army & Air Force Exchange Service | , Louisiana
    UNDER DESIGNATED SUPERVISION, PREPARES AND SERVES SIMPLE FOODS AND BEVERAGES. MAY OPERATE AN OVEN, DEEP-FAT FRYER, OR OTHER KITCHEN EQUIPMENT IN A SITUATION WHERE SET PROCEDURES ARE FOLLOWED AND WHERE COOKING SKILLS ARE NOT INVOLVED. 1. IN A FOOD AC
    May-01-2015
    FOOD SERVICE WORKER
    Army & Air Force Exchange Service | Fort Polk, Louisiana
    UNDER DESIGNATED SUPERVISION, PREPARES AND SERVES SIMPLE FOODS AND BEVERAGES. MAY OPERATE AN OVEN, DEEP-FAT FRYER, OR OTHER KITCHEN EQUIPMENT IN A SITUATION WHERE SET PROCEDURES ARE FOLLOWED AND WHERE COOKING SKILLS ARE NOT INVOLVED. 1. IN A FOOD AC
    May-01-2015
    FOOD SERVICE WORKER (2)
    Army & Air Force Exchange Service | Fort Polk, Louisiana
    UNDER DESIGNATED SUPERVISION, PREPARES AND SERVES SIMPLE FOODS AND BEVERAGES. MAY OPERATE AN OVEN, DEEP-FAT FRYER, OR OTHER KITCHEN EQUIPMENT IN A SITUATION WHERE SET PROCEDURES ARE FOLLOWED AND WHERE COOKING SKILLS ARE NOT INVOLVED. 1. IN A FOOD AC
    May-01-2015
    FOOD SERVICE WORKER (CM-BK)
    Army & Air Force Exchange Service | Fort Polk, Louisiana
    UNDER DESIGNATED SUPERVISION, PREPARES AND SERVES A LIMITED VARIETY OF SIMPLE FOODS THAT REQUIRE VERY LIMITED AND MINIMAL COOKING SKILLS. AS REQUIRED BY CHANGING WORK STATIONS IN THE FACILITY, ON A REGULAR AND RECURRING BASIS, PERFORMS THE FOLLOWING
    May-01-2015
    FOOD SERVICE WORKER LEADER - MORNING/DAY SHIFT
    Army & Air Force Exchange Service | Fort Polk, Louisiana
    UNDER GENERAL SUPERVISION, SERVES AS A WORKING LEADER OVER ONE OF THE PRIMARY WORK AREAS THAT IS STAFFED WITH THREE OR MORE FOOD SERVICE WORKERS (CREW MEMBER) WHOSE GRADES DO NOT EXCEED: M-2 LEVEL FOR N-2 LEADER M-3 LEVEL FOR N-3 LEADER IN A BURGER
    May-01-2015
    FOOD SERVICE WORKER (CM-BK)
    Army & Air Force Exchange Service | Fort Polk, Louisiana
    UNDER DESIGNATED SUPERVISION, PREPARES AND SERVES A LIMITED VARIETY OF SIMPLE FOODS THAT REQUIRE VERY LIMITED AND MINIMAL COOKING SKILLS. AS REQUIRED BY CHANGING WORK STATIONS IN THE FACILITY, ON A REGULAR AND RECURRING BASIS, PERFORMS THE FOLLOWING
    May-01-2015
    Housekeeper - LCMC Touro Infirmary
    ARAMARK | New Orleans, Louisiana
    **About Aramark ** Aramark (NYSE: ARMK) is in the customer service business across food, facilities and uniforms, wherever people work, learn, recover, and play. United by a passion to serve, our more than 270,000 employees deliver experiences that
    May-01-2015
    Chef de Cuisine (Chef or Production Manager) - Healthcare
    ARAMARK | New Orleans, Louisiana
    May-01-2015
    Housekeeper - LCMC Touro Infirmary
    ARAMARK | New Orleans, Louisiana
    **About Aramark ** Aramark (NYSE: ARMK) is in the customer service business across food, facilities and uniforms, wherever people work, learn, recover, and play. United by a passion to serve, our more than 270,000 employees deliver experiences that
    May-01-2015


     
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