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    No job posts found.....There are 0 job listings for Sushi Chef Asia Chef results found in the state of Louisiana ....searching for more results...

      We have expanded the results to find related job postings in All Louisiana


    FOOD SERVICE WORKER
    Army & Air Force Exchange Service | , Louisiana
    UNDER DESIGNATED SUPERVISION, PREPARES AND SERVES SIMPLE FOODS AND BEVERAGES. MAY OPERATE AN OVEN, DEEP-FAT FRYER, OR OTHER KITCHEN EQUIPMENT IN A SITUATION WHERE SET PROCEDURES ARE FOLLOWED AND WHERE COOKING SKILLS ARE NOT INVOLVED. 1. IN A FOOD AC
    May-01-2015
    FOOD SERVICE WORKER
    Army & Air Force Exchange Service | , Louisiana
    UNDER DESIGNATED SUPERVISION, PREPARES AND SERVES SIMPLE FOODS AND BEVERAGES. MAY OPERATE AN OVEN, DEEP-FAT FRYER, OR OTHER KITCHEN EQUIPMENT IN A SITUATION WHERE SET PROCEDURES ARE FOLLOWED AND WHERE COOKING SKILLS ARE NOT INVOLVED. 1. IN A FOOD AC
    May-01-2015
    FOOD SERVICE WORKER
    Army & Air Force Exchange Service | Fort Polk, Louisiana
    UNDER DESIGNATED SUPERVISION, PREPARES AND SERVES SIMPLE FOODS AND BEVERAGES. MAY OPERATE AN OVEN, DEEP-FAT FRYER, OR OTHER KITCHEN EQUIPMENT IN A SITUATION WHERE SET PROCEDURES ARE FOLLOWED AND WHERE COOKING SKILLS ARE NOT INVOLVED. 1. IN A FOOD AC
    May-01-2015
    FOOD SERVICE WORKER (2)
    Army & Air Force Exchange Service | Fort Polk, Louisiana
    UNDER DESIGNATED SUPERVISION, PREPARES AND SERVES SIMPLE FOODS AND BEVERAGES. MAY OPERATE AN OVEN, DEEP-FAT FRYER, OR OTHER KITCHEN EQUIPMENT IN A SITUATION WHERE SET PROCEDURES ARE FOLLOWED AND WHERE COOKING SKILLS ARE NOT INVOLVED. 1. IN A FOOD AC
    May-01-2015
    FOOD SERVICE WORKER (CM-BK)
    Army & Air Force Exchange Service | Fort Polk, Louisiana
    UNDER DESIGNATED SUPERVISION, PREPARES AND SERVES A LIMITED VARIETY OF SIMPLE FOODS THAT REQUIRE VERY LIMITED AND MINIMAL COOKING SKILLS. AS REQUIRED BY CHANGING WORK STATIONS IN THE FACILITY, ON A REGULAR AND RECURRING BASIS, PERFORMS THE FOLLOWING
    May-01-2015
    FOOD SERVICE WORKER LEADER - MORNING/DAY SHIFT
    Army & Air Force Exchange Service | Fort Polk, Louisiana
    UNDER GENERAL SUPERVISION, SERVES AS A WORKING LEADER OVER ONE OF THE PRIMARY WORK AREAS THAT IS STAFFED WITH THREE OR MORE FOOD SERVICE WORKERS (CREW MEMBER) WHOSE GRADES DO NOT EXCEED: M-2 LEVEL FOR N-2 LEADER M-3 LEVEL FOR N-3 LEADER IN A BURGER
    May-01-2015
    FOOD SERVICE WORKER (CM-BK)
    Army & Air Force Exchange Service | Fort Polk, Louisiana
    UNDER DESIGNATED SUPERVISION, PREPARES AND SERVES A LIMITED VARIETY OF SIMPLE FOODS THAT REQUIRE VERY LIMITED AND MINIMAL COOKING SKILLS. AS REQUIRED BY CHANGING WORK STATIONS IN THE FACILITY, ON A REGULAR AND RECURRING BASIS, PERFORMS THE FOLLOWING
    May-01-2015
    Housekeeper - LCMC Touro Infirmary
    ARAMARK | New Orleans, Louisiana
    **About Aramark ** Aramark (NYSE: ARMK) is in the customer service business across food, facilities and uniforms, wherever people work, learn, recover, and play. United by a passion to serve, our more than 270,000 employees deliver experiences that
    May-01-2015
    Chef de Cuisine (Chef or Production Manager) - Healthcare
    ARAMARK | New Orleans, Louisiana
    May-01-2015
    Housekeeper - LCMC Touro Infirmary
    ARAMARK | New Orleans, Louisiana
    **About Aramark ** Aramark (NYSE: ARMK) is in the customer service business across food, facilities and uniforms, wherever people work, learn, recover, and play. United by a passion to serve, our more than 270,000 employees deliver experiences that
    May-01-2015


     

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